Check out our Perfect Day with Peek.

We are thrilled to have Eskayel for Bird Mast Brothers chocolate again this holiday season!

While we are on the subject of food, these are the books and newsletters I am loving getting recipes from lately.

*Pure Wow Recipes- so many yummy little things. One of my favorites is the pea/arugula pesto soup.

*Garrubbo Guideis hands down the best for pasta. Ed Garrubbo is an old family friend and his write ups are hilarious.

*Cornelia Guest’s Vegan Guide has the most amazing photos all taken at her family’s estate. I love learning new vegan recipes, although she is a little heavy on the garlic.

*Ancient Grains – I love this book. We love incorporating Quinoa, farro, wheat berries, and other grains into our diet! The food is so healthy and so satisfying.

*Indonesian Foods- Love this kind of food and the recipes are really fun for adventurous grocery shoppers! Also an insane amount of vegetarian options.

We are so excited to see our Aquarius fabric in the Food & Wine September issue.  I can’t wait to make that heirloom tomato, lemon, and anchovies dish!